Sample report with a made-up bakery and made-up numbers. Book a free call to get one for your business.

Business Walkthrough Report

Where the day leaks at Riverside Bakery, and how we fix it.

Sample. Riverside Bakery is made up, and so are the numbers.

Prepared forAna, owner, Riverside Bakery

Prepared byMike Coleman, Counterline Ops

WalkthroughShadowed Tue, 6 AM to close

The short version

The bakery runs well on the floor. The time goes after close, and the money goes in three places: missed calls, orders written on slips, and deposits nobody chases.

Owner time at stake9 hrsa week, mostly after close
Money at stake$1,100a month, estimated
To fix it5 weeksfixed price, paid when it works

What we found

  1. Calls go to voicemail during the morning rush and after 2 PM. About 14 a week; half are custom-order inquiries that don't call back.

  2. Custom orders live on paper slips by the register. Ana retypes them into a spreadsheet each night, about an hour a night.

  3. Deposits are tracked from memory. Two orders last month were baked without a deposit; one was never picked up.

  4. Closing is done well, but nothing records it. When a step is skipped, nobody finds out until the morning.

How we estimated: hours from the shadowed shift and Ana's account of a normal week; dollars from her average custom order ($85) and missed-inquiry rate. Estimates, not promises.

Riverside Bakery: Business Walkthrough (sample)2

A day at the bakery

From the shadowed Tuesday. The marked moments are where time or money slipped.

  1. Ana opens and starts the first bake. Yesterday's slips are on the counter.

  2. Morning rush: 3 calls go to voicemail. Nobody can step away from the line.

  3. A walk-in orders a birthday cake. Written on a slip, pinned by the register.

  4. A customer asks if their Saturday order is ready. Five minutes digging through slips.

  5. Ana leaves for a supplier pickup. 2 more calls missed.

  6. Close. Checklist done from memory by Dev.

  7. Ana types the day's slips into a spreadsheet, then checks which orders still need a deposit. Done at 8:05 PM.

Time or money slipped

Riverside Bakery: Business Walkthrough (sample)3

The leaks, and the fix for each

Missed calls

about $600 a month

Today

About 14 calls a week reach voicemail. Custom-order callers usually try another bakery.

The fix

An AI receptionist answers when nobody can, takes the order details, and texts Ana a summary.

Effort for staff: none. Ana reads a text.

Orders on paper slips

5 hours a week

Today

Slips by the register, retyped every night. Questions about an order mean digging.

The fix

One order form on the counter tablet. Phone, walk-in and receptionist orders land on one list.

Effort for staff: about 30 seconds per order, instead of a slip.

Deposits from memory

about $500 a month

Today

No list of who has paid. Unpaid orders get baked anyway.

The fix

A deposit box on every order, and a morning alert listing orders due this week without one.

Effort for staff: one tick box.

Closing from memory

risk, not hours

Today

Closing is usually right, but a missed step (oven off, back door) isn't caught until morning.

The fix

A closing checklist on a phone, timestamped, that alerts Ana if it isn't finished by 6:30 PM.

Effort for staff: the same steps, ticked on a phone.

Riverside Bakery: Business Walkthrough (sample)4

The plan, at a fixed price

WhenWhat happens
Week 1Set up the AI receptionist on Ana's phone service, and test it with her on real calls.
Weeks 2–3Build the order app (Google AppSheet) with the order list and deposit alert, on Ana's own Google account.
Week 4Closing checklist in the same staff app. Ana's one-screen view of the day (Google Looker Studio).
Week 5Train the team on a real shift. Handover, checked against this plan.
30 daysFixes for anything that isn't right, at no charge.

Business Setup

$3,800

The $1,500 walkthrough comes off this price, so the balance is $2,300. Paid only when everything above is working, within 7 days of handover.

AI receptionist after go-live: $175 a month, plus the phone service in Ana's own name (about $50–$100 a month). Cancel anytime.

What Ana gets back

Next step

If the plan looks right, reply "go" and we'll set a start date. If you'd rather do it yourself, this plan is yours to keep either way.

Mike Coleman · (904) 513-8572 · counterlineops.com

Riverside Bakery: Business Walkthrough (sample)5